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Froscandia

End-to-end

Farm to global export. One coordinated chain.

Five stages, vertically integrated under one group. Each step is owned by a specialist company, run to one shared standard, and documented end to end so partners inherit clean provenance with every shipment.

Why vertical integration matters

Fewer handoffs. More accountability. Predictable supply.

01

One group, one owner

No fragmented vendors. The chain runs under one set of operational standards, end to end.

02

Traceable from field

Every batch traces back through packaging, freezing, processing, and sourcing to the field.

03

Cold chain intact

IQF freezing to container loading: the cold chain holds at every transition.

  1. Farm & SourcingStage 01

    Stage 01

    Farm & Sourcing

    The chain begins at the field. Green Products coordinates relationships with growers, selects the varieties best suited to each destination market, and oversees field-level quality assurance before anything moves downstream.

    Working directly with farms, rather than buying through intermediaries, is what makes the rest of the chain predictable. Origin, variety, and harvest window are known and documented from the start.

    What this stage delivers

    • Direct grower relationships
    • Variety selection per market
    • Field-level quality assurance
  2. ProcessingStage 02

    Stage 02

    Processing

    Once harvested, produce enters processing: inspected, washed, sorted, trimmed, and prepared to the spec each customer requires. Every line operates under documented food-safety procedures aligned with international standards.

    Season Plus brings two decades of processing know-how to this stage, with a portfolio that includes specialty Egyptian crops alongside common vegetables and fruit.

    What this stage delivers

    • Multi-stage inspection
    • Washing & sorting to spec
    • Documented HACCP procedures
  3. FreezingStage 03Cold chain

    Stage 03

    Freezing

    Individually quick-frozen (IQF) technology freezes each piece of produce separately and rapidly. The result: nutritional value, texture, and color preserved, no clumping, and ingredients that customers can portion out exactly as needed.

    IQF is also what turns seasonal produce into year-round availability, the cold-chain transformation that defines Froscandia as a food-freezing group rather than a fresh trader.

    What this stage delivers

    • IQF: piece-by-piece freezing
    • Nutritional value preserved
    • Year-round availability
  4. PackagingStage 04

    Stage 04

    Packaging

    Format flexibility is a practical advantage in B2B. The group packages to retail bags, food-service bulk cases, and private-label specifications, each handled to the same quality and labeling requirements.

    Every batch is traceable back through processing, sourcing, and farm, so downstream customers inherit clean documentation alongside the product.

    What this stage delivers

    • Retail, food-service, private label
    • Full batch traceability
    • Customer-spec labeling
  5. Global ExportStage 05Cold chain

    Stage 05

    Global Export

    From the cold room to the container, the cold chain stays intact. Shipments leave Egypt for distribution networks across Greece, Russia, Türkiye, Sweden, Germany, and beyond, with documentation matched to each destination market.

    The Sweden office handles Northern Europe coordination directly, and strategic partners cover the rest of the geographic footprint. Reliable timelines are the basis of every long-term B2B relationship.

    What this stage delivers

    • Unbroken cold chain
    • Destination-matched documentation
    • Sweden hub for Northern Europe

End to end, on one page

The full chain, at a glance.

Five stages, one chain, every link a specialist.

  1. 01

    Farm & Sourcing

  2. 02

    Processing

  3. 03

    Freezing

  4. 04

    Packaging

  5. 05

    Global Export